Specialty coffee · Vevey

Roasted on Tuesday, in your cup on Thursday.

Five coffees bought directly from the farms, roasted in small batches by the lake, and shipped the same week across Switzerland.

This month

On the roaster

Peach, jasmine, bergamot. Washed, light roast, for filter.

Red apple, caramel, cocoa. The everyday cup.

Blackcurrant, grapefruit, a lively acidity.

Brazil and Guatemala, chocolate and hazelnut, made for milk.

The roastery

Fifteen kilos at a time, by hand and by ear.

Our 1962 Probat roasts every Tuesday in an old wine cellar of Vevey. Each batch is tasted the next morning before it leaves.

CHF 60Free shipping from

48 hFrom roaster to letterbox

5Farms we buy from directly

QRPay by invoice with a Swiss QR-bill

Direct trade

We pay at least twice the market price, and publish what we paid on every bag.